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ria9781118733301_rkm

Ria Christie English Books

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Uxbridge, GB

Food Carotenoids Chemistry Biology and Technology by D RodriguezAmaya

21 In stock
AUTHOR : D Rodriguez Amaya
TYPE : Hardback
PUBLISHER : Wiley
LANGUAGE : English
PUBLISHED : Oct 2015
PAGES : 328

Food Carotenoids Chemistry Biology and Technology by D RodriguezAmaya

£15816
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Description Features Reviews
Carotenoids were first studied as natural pigments then as precursors of vitamin A and then as bioactive compounds against chronic diseases. These compounds have been and continue to be the subject of intense research worldwide now with an expanded scope.
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