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ria9781119071082_rkm

Ria Christie English Books

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Uxbridge, GB

Control of Salmonella and Other Bacterial Pathogens in Low Moisture Foods by R Podolak

4 In stock
AUTHOR : R Podolak
TYPE : Hardback
PUBLISHER : Wiley
LANGUAGE : English
PUBLISHED : Sep 2017
PAGES : 280

Control of Salmonella and Other Bacterial Pathogens in Low Moisture Foods by R Podolak

£15616
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The first and only comprehensive referencesolutions manual for managing food safety in lowmoisture foods The first book devoted to an increasingly critical public health issue Control of Salmonella and Other Bacterial Pathogens in LowMoisture Foods reviews the current state of the science on the prevalence and persistence of bacterial pathogens in lowmoisture foods and describes proven techniques for preventing food contamination for manufacturers who produce those foods. Many pathogens
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