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ria9789251060650_rkm

Ria Christie English Books

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Uxbridge, GB

Compendium of food additive specifications by Joint FAOWHO Expert Committee on Food AdditivesFood and Agriculture OrganizationWorld Health Organization

29 In stock
AUTHOR : Various Contributors
TYPE : Paperback / Softback
PUBLISHER : Food & Agriculture Organisation
LANGUAGE : English
PUBLISHED : Jul 2019
PAGES : 150

Compendium of food additive specifications by Joint FAOWHO Expert Committee on Food AdditivesFood and Agriculture OrganizationWorld Health Organization

£2108
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Description Features Reviews
Provides information on the identity and purity of food additives used directly in foods or in food production. The main objectives are to identify the food additives that have been subjected to testing for safety to ensure that additives are of the quality required for use in food and to encourage good manufacturing practice.
Description Features Reviews

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